La Burrata

A masterpiece of creamy indulgence that captures the heart of Italian hospitality in a single plate.

The Dish

A generous sphere of fresh burrata is served alongside savory ribbons of Parma Ham and peppery rocket. The plate is elegantly finished with a drizzle of balsamic reduction and a vibrant scattering of olives and capers.

Flavor Profile

Experience a luxurious contrast between the cool, milky center of the cheese and the salty intensity of the cured ham. Sharp notes of balsamic and capers cut through the richness for a perfectly balanced, savory finish.

Heritage & Ingredients

Our burrata is selected for its buttery texture, paired with authentic Parma Ham and Mediterranean olives. This dish celebrates the high-quality ingredients central to the social dining traditions of regional Italy.

Fun Facts

• The name burrata literally means "buttered," hinting at its signature rich and creamy heart.

Perfect Pairings

Enhance the creamy notes with a crisp, dry Vermentino or a classic Aperol Spritz for a refreshing start to your meal.