Fritto Misto

Experience the essence of coastal Italy with our Fritto Misto, a harmonious blend of deep-fried calamari and prawns, accompanied by aioli and smoked chili sauce.

The Dish

Fresh calamari and prawns are lightly battered and fried to golden perfection, served alongside a creamy aioli and a smoky chili sauce for dipping.

Flavor Profile

The dish offers a delightful contrast between the tender seafood and the crispy exterior, complemented by the rich aioli and the smoky heat of the chili sauce.

Heritage & Ingredients

Originating from coastal Italian cuisine, Fritto Misto showcases the region's love for fresh seafood and simple, flavorful preparations.

Fun Facts

• Fritto Misto translates to "mixed fried," reflecting its combination of various ingredients.
• The dish has been a staple in Italian cuisine for centuries, with regional variations across the country.

Perfect Pairings

Pair with a crisp white wine like Pinot Grigio or a light lager to enhance the flavors of the seafood and sauces.