Marinated Chicken Salad

salads

Mixed greens with vine tomatoes, pumpkin, crispy Jerusalem artichoke, mushrooms, and marinated chicken, finished with a tartar sauce.

฿420

* Prices are subject to 10% service charge and 7% government tax.

Key Ingredients

Mixed greens

cherry tomato

pumpkin

Jerusalem artichokes

mushroom

chicken

tartare sauce

Our Marinated Chicken Salad is a vibrant medley of fresh ingredients, offering a harmonious blend of flavors and textures in every bite.

The Dish

Tender marinated chicken breast is grilled to perfection and sliced thinly, then artfully arranged atop a bed of mixed greens. The salad is adorned with vine-ripened tomatoes, roasted pumpkin cubes, crispy Jerusalem artichoke slices, and sautéed mushrooms, all lightly tossed to preserve their individual textures. A delicate drizzle of tartar sauce adds a creamy finish, enhancing the dish's overall appeal.

Flavor Profile

The marinated chicken imparts a savory depth, complemented by the sweetness of roasted pumpkin and the umami richness of sautéed mushrooms. Crispy Jerusalem artichoke slices introduce a delightful crunch, while the tartar sauce provides a tangy contrast, balancing the flavors harmoniously.

Heritage & Ingredients

This salad draws inspiration from Mediterranean culinary traditions, where marinated meats and fresh vegetables are staples. Jerusalem artichokes, also known as sunchokes, are native to North America and have been a part of indigenous diets for centuries.

Fun Facts

Jerusalem artichokes are not related to Jerusalem or artichokes; their name is a corruption of the Italian word 'girasole,' meaning sunflower, due to their resemblance to sunflowers.
Tartar sauce, traditionally served with seafood, adds a creamy and tangy element to this salad, enhancing its complexity.